What is HORECA?

HoReCa is an abbreviation of a combination of three words: Hotel, Restaurant and Catering (or Cafe). 


It means pursuing environmentally friendly practices that help your HoReCa business reduce its impact on the Earth. In the HoReCa industry, this can be through reducing energy usage, cutting down on the use of disposable products, minimizing food waste, fume and odor purifying or many other practices.

In simple words: Hotels, restaurants, cafe that are going green are implementing ways to decrease the use of energy, waste, water; decrease the pollution of air and use eco-friendly products, aim for sustainable development.

Who we are:

We are – Founders of GreenHoreca.com – who love to protect environment, love to keep the world green, love to build safe and sustainable life on the earth. 

We are building GreenHoreca.com to be a portal for everything about greening the hotel, restaurant, catering industry. GreenHoreca.com is where people can find knowledge, advice, methods about energy and water saving, fume and waste disposal, eco-friendly product information, environment protection in the Horeca industry…

Joint with Green Horeca: Sent us message https://www.facebook.com/GreenHoreca/

Green Horeca has a group on Facebook.com:  https://www.facebook.com/groups/GreenHoreca/ 

Thank you!