The commercial kitchen when working creates airborne grease, fumes, odor and that nasty steam that makes the kitchen cloudy. How to remove fumes and odor in the commercial kitchen? Hood …
Dangers from BBQ smoke BBQ smoke contains a high level of polycyclic aromatic hydrocarbons (PAHs), which are known to cause DNA mutations, respiratory disease, and even lung cancer. When the …
Go green be part of the movement to create a more sustainable planet. The biodegradable and compostable trash bags are eco-friendly products and should be used in Horeca industry. Equip …
What is a grease trap? A grease trap (also known as grease interceptor) is a plumbing device (a type of trap) designed to intercept most greases and solids before they …